Tuesday, January 12, 2016

Taco Pie


Taco Pie

1/2 pound Ground Beef

Taco Seasoning

Sour Cream

Shredded Cheese

Lettuce

Rotel/Diced Tomatoes/Cilatro

Salsa

Tortilla Chips

Corn Tortillas



PreHeat oven to 350.  Grease glass baking pan.  Brown meat and seasoning in a pan and drain.  Mix with half of Rotel.  Place corn tortillas on the bottom of the pan cutting to fit as a crust.  Add meat mixture, then a thin layer of cheese, then more meat.  Bake until meat is caked and crust is browning.  Remove from oven and top with a thick layer of crunched up chips and a lot of cheese.  Bake until top layer is melted and browning.  Remove and top with salsa, cheese, rotel, sour cream, olives and whatever else you want!

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